Description
This charming vintage English white ironstone jelly mould is a wonderful example of traditional British kitchenware. Featuring deeply fluted sides and a beautifully moulded fruit design in the base, it has all the understated elegance that has made white ironstone so popular with collectors and interior designers.
Originally created to produce decorative jellies, blancmanges and steamed puddings, moulds such as this were an essential part of the Victorian and Edwardian kitchen before continuing in production throughout the mid twentieth century. Today they are appreciated just as much for their sculptural beauty as for their original purpose.
The clean white glaze and simple organic form make it easy to incorporate into both traditional country-house kitchens and more contemporary interiors. Display it on open shelving, use it as a decorative fruit bowl, or group it with other antique moulds to create an eye-catching collection.
The mould remains in very good vintage condition with only light signs of age and use that add to its authentic character.













Reviews
There are no reviews yet.